About Us

BoDean’s Baking Group is a privately held company founded in February 2000 by Bo and Dean Jacobson. BoDeans empowers its employees through a self-directed theme.

Cone Facility

BoDeans Cone Company is a 90,000-sq.-ft. food grade processing facility with annual capacity of more than 1 billion cones. The facility became SQF Level 3 certified in 2013.

Wafer, Inclusions & Dessert Crumb Facility

Established in 2006, BoDeans Wafer Company has grown to 134,000-sq.-ft. after multiple expansion projects. The wafer product line has grown significantly and now supplies many of the world's top ice cream novelty manufacturers. Our plant has the capacity to produce more than 50 million pounds of wafers and 15 million pounds of inclusions/crumbs annually.

Packaging Facility

BoDeans features a 24,000 sq.-ft. state-of-the-art jacketing and packaging facility. Our experienced staff and production equipment have the capability to produce 700 million sleeves annually. We are the leader in design and innovation of cupstock, clay coat and foil laminate sleeves and jackets.

Learn more about BoDean's History, Food Safety, Customer Service and Career Opportunities.